Food
Namsu: A new Burmese culinary chapter in Bangkok with this Shan Izakaya
Namsu opened its doors on February 4, as Bangkok’s first dedicated Shan Izakaya, bringing the soulful flavours and cultural depth of the Burma–Thai–Yunnan borderlands into an intimate 45-seat setting in Sukhumvit. Namsu reimagines traditional Shan and ethnic minority dishes from Myanmar’s eastern highlands and border villages,...
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Centara elevates Phuket’s Vegetarian Festival spirit with Suan Bua’s royal herbal vegan creations and ‘food as medicine’ philosophy
As Thailand celebrates the annual Tesagan Gin Je, or Vegetarian Festival, from October 21 to 29, Centara Hotels & Resorts embraces the spirit of purity, mindfulness, and compassion through food. At the heart of this celebration stands Suan Bua at Centara Grand at Central Plaza Ladprao Bangkok – a pioneer in authentic Thai dining that …
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Vana Showcase unveils the next wave of specialty beer in Thailand
Vana, formerly known as The Brewing Project, has recently hosted the Vana Showcase at the ASAI Bangkok Sathorn, a reception for prospective partners, F&B owners and managers. The event introduced attendees to the next generation of speciality beer in Thailand and celebrates Vana’s recent rebranding, which emphasises its Thai identity and solidifies its position as …
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What is seblak and why is everyone in Bangkok talking about it?
The Thaiger key takeaways Seblak is a spicy, chewy Indonesian street food made from rehydrated crackers cooked in a rich, aromatic broth. The dish went viral in Bangkok after a local influencer’s TikTok video sparked a nationwide craving. You can find seblak in many places across Bangkok, from Indonesian eateries to instant packets. As an …
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What makes the durian the king of fruits?
To some, durian is one of the tastiest fruits that they swear by, while to others, it is the smelliest waking nightmare that they will experience. For all of the history, reasons, and opinions, the durian’s reputation precedes it, and in Southeast Asia, it reigns supreme as what most call the “King of Fruits.” A …
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5 cafes in Ari, Bangkok worth checking out
The Thaiger key takeaways Ari’s cafes stand out for their authentic charm, welcoming vibes, and emphasis on quality coffee and brunch options Popular spots like Yellow Lane, Josh Kaffa, and Porcupine blend community, events, and good food to create lively neighbourhood hubs From hidden gems to well-known favourites, Ari offers spaces where locals and visitors …
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12 Thai street foods foreigners rate as the worst, but locals love them
Thailand’s street food scene is beloved for its bold flavours, affordability, and vibrant culture. But not every dish lands the same way for every diner. According to TasteAtlas, a global platform dedicated to traditional food and travel, some well-loved Thai street foods are ranked among the least favourite by international visitors. In its 2025 list …
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Blue Elephant celebrates 45 years as a global ambassador of Thai cuisine
This year marks a significant milestone for the Blue Elephant Group as it celebrates its 45th anniversary, a testament to decades of dedication to authentic Thai cuisine, innovation, and hospitality. Founded in 1979 by visionary entrepreneur Karl Steppé and Master Chef Nooror Somany Steppe, Blue Elephant has grown from a single restaurant in Brussels into …
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All about the Mid-Autumn Festival in Thailand (and where to find the best mooncakes)
The Thaiger key takeaways The Mid-Autumn Festival has deep cultural roots dating back over 3,000 years, symbolising harvest, reunion, and gratitude. In Thailand, celebrations combine traditional moon worship with lantern parades, cultural shows, and family gatherings. Bangkok hotels and restaurants offer limited-time mooncakes. The Mid-Autumn Festival is widely celebrated in Thailand due to its large …
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Blue by Alain Ducasse and Baan Tepa unite for a Michelin-class dinner
Blue by Alain Ducasse, a one-Michelin-star fine dining French restaurant, presents a new dimension of flavors with the exclusive dining experience Blue by Alain Ducasse x Baan Tepa 4-Hands Dinner, born from the collaboration of two world-class chefs: Chef Evens Lopez, Executive Chef of Blue by Alain Ducasse, a one-Michelin-starred French fine dining restaurant for …
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Tamarind Restaurant Phuket unveils Chef Nok’s new wave of Thai cuisine
Tamarind Restaurant Phuket announced the addition of four new, innovative dishes to its celebrated menu, all conceived by the celebrated Chef Nok. This latest culinary collection presents a fusion of traditional Thai flavours with contemporary gastronomy, with French cooking techniques, promising a truly memorable dining experience. The new menu showcases Chef Nok’s creative vision, using …
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Bangkok after dark: Where to find gin cocktails with jazz and the old town charm
The Thaiger key takeaways Bangkok transforms at night, where hidden bars, shophouses, and neon-lit streets turn into hubs for creative gin cocktails and local-inspired mixology. The city’s cocktail scene blends tradition and innovation, with bartenders using Thai botanicals, herbs, and spices to craft drinks that reflect Bangkok’s culture. Iconic bars, from historic jazz lounges to …
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Leela x JHOL: The Indian exchange journey
This October, culinary worlds unite in a rare two-night collaboration, The Indian Exchange Journey, as Leela by Chef Manav Tuli, a Tatler Best Hong Kong Top 20 Restaurants recipient and MICHELIN-recommended dining destination, partners with JHOL Restaurant Bangkok for an exclusive cross-cultural restaurant takeover. On October 4 to 5 at JHOL Bangkok, Chef Tuli will …
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Florae Restaurant redefines dining with modern Mediterranean cuisine
Florae Restaurant at Valia Hotel Bangkok Sukhumvit 24 proudly introduces its reimagined culinary identity: Modern Mediterranean Cuisine, a seamless blend of timeless flavours and contemporary culinary artistry. A signature culinary approach Central to Florae’s evolution is the Mibrasa wood fire grill, one of the few in Thailand, which imparts a distinctive smoky depth to every dish. This innovative …
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Celebrate the Mid-Autumn Festival with ‘The Empress’ Mooncake Collection from Pagoda Chinese Restaurant
Pagoda Chinese Restaurant at Bangkok Marriott Marquis Queen’s Park invites guests to celebrate the Mid-Autumn Festival with The Empress, an exclusive mooncake collection crafted using traditional recipes and premium ingredients. Presented in a signature gift box inspired by the grace of an empress, this limited-edition collection blends sophisticated design with auspicious symbolism. Each mooncake is …
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The best bakeries in Bangkok [2025]
Bangkok might be famous for its street food, spicy curries, and night markets that never sleep — but let’s not forget the city is also kneading (pun intended) its way into the spotlight as a world-class bakery destination. From sourdoughs with cult followings to croissants that could make a Parisian weep, the capital is brimming …
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Celebrate the Mid-Autumn Festival with elegance: Blue by Alain Ducasse crafts exquisite mooncakes
Celebrate this Mid-Autumn with a touch of French refinement harmoniously intertwined with cherished Asian tradition. Blue by Alain Ducasse, the Michelin-starred contemporary French dining destination at ICONSIAM, presents a limited-edition collection of handcrafted mooncakes created by Executive Pastry Chef Christophe Grilo. With over 20 years of experience, Chef Christophe Grilo brings exceptional craftsmanship and French …
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The Lobby Bar & Bed: Bangkok’s new drink & stay destination
In Sukhumvit’s Korean Town, The Lobby Bar & Bed has quickly emerged as one of Bangkok’s most unique lifestyle destinations. Providing a mix of a local craft beer bar with boutique Airbnb suites, it offers a nightlife experience unlike anywhere else in the city, away from all of the city’s rush. Bangkok’s hidden speakeasy with …
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Heritage meets high-tech: Thailand’s Agri-Innovation Fest is a feast for all senses
If you think agriculture is just about rice paddies and tropical fruit, you are sorely mistaken. Thailand’s farming heritage is being reimagined with cutting-edge innovation, and right now, you can see (and shop) it all at the Nature for Future: Agriculture + Innovation pop-up store at King Power Rangnam, daily until September 21, 2025. Presented …
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Bianca celebrates the grand opening of their largest restaurant in Thailand at ICONSIAM
Bianca, a modern twist on classic Italian restaurants, announces the opening of its largest and newest location in Thailand at the global landmark, ICONSIAM. Situated on the Chao Phraya River, the new restaurant offers guests an exceptional Italian dining experience combined with stunning panoramic views. ICONSIAM, a world-class destination on the banks of the Chao …
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ICONSIAM to unveil Thailand’s biggest coffee expo along the Chao Phraya River
ICONSIAM, the global landmark along the Chao Phraya River, is transforming Bangkok into a must-visit global coffee destination with the upcoming Iconic Craft Coffee Expo 2025. Taking place from August 29 to September 7, 2025, at River Park, ICONSIAM, and extending to the Event Space, M Floor, ICS, and 4th Floor, ICONCRAFT, the expo represents …
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Sartoria by Paulo Airaudo welcomes summer with bold and seasonal creations
Sartoria by Paulo Airaudo, the stylish and sophisticated Italian restaurant located on the 56th floor of EA Rooftop at The Empire, introduces its refreshing new summer menus that highlight the season’s finest ingredients. Designed to awaken the senses, these culinary journeys capture the brightness and elegance of summer in Italy through bold creativity and refined …
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Massilia introduces the iconic Ruota di Carro Pizza at Ruamrudee
Massilia, Bangkok’s multi-awarded Italian restaurant and pizzeria, is proud to announce the launch of its newest menu addition: the Ruota di Carro. This spectacular pizza, rooted in Neapolitan tradition, is now exclusively available at Massilia Ruamrudee. The Ruota di Carro, which translates to “wagon wheel” in Italian, is a pizza made to bring people together. …
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Banthat Thong Road: Your new street food destination in Bangkok
The Thaiger key takeaways Banthat Thong Road is Bangkok’s rising street food hub, blending atmosphere, affordability, and variety near Chulalongkorn University. Must-try stalls include June Pang, Black Me O Boat Noodles, Suki Changphueak, and Jay Oh, alongside dessert favourites like Tuay Tung Ice Cream and Cheng Sim Ei. The street comes alive from 6pm to …
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The Italian Table: A six-hands culinary collaboration
JW Marriott Khao Lak Resort & Spa, the leading destination dining resort in Phang Nga, is proud to unveil The Italian Table on August 29 and 30, 2025, a two-night collaboration bringing together three of Thailand’s most visionary Italian chefs for one unforgettable dining experience. Hosted at Olive, the resort’s signature Italian kitchen, this special event …
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Hidden gems for Bangkok foodies
Let’s be honest, Bangkok’s food scene is no secret. From high-flying rooftops to humble street carts, there’s no shortage of places to fill your boots. But what about the tucked-away treasures? The off-the-radar spots you stumble upon and immediately want to keep to yourself? This one’s for the curious eaters, the adventurous diners, and anyone …
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Cavaliere Enzo Peroni: A legacy forged in global business and Italian heritage
From the agricultural heartland of Alto Lazio (upper Lazio) to the dynamic markets of Asia, Cavaliere Enzo Peroni’s career is a compelling narrative of entrepreneurship, strategic adaptation, and a steadfast commitment to his Italian roots. As the founder and CEO of EP Group of Companies and the visionary force behind Café Buongiorno, Cavaliere Peroni has …
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New cafes to check out in Bangkok [2025 edition]
One thing tourists (and locals) love to do in Bangkok is café-hopping. With an ever-growing list of new and trendy cafes popping up all the time, you’ll never run out of places to explore. No matter where you are in the capital, no area is spared from dashing cafes that have sprouted up across the …
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A Mother’s Day celebration to remember at 57th Street
Celebrate the queen of your heart this Mother’s Day with a delightful brunch experience at 57th Street, Bangkok Marriott Hotel Sukhumvit. Join us for a special international lunch buffet, with a special emphasis on Asian flavours, crafted to bring the whole family together for a memorable afternoon. Buffet highlights Indulge in an array of Asian delicacies …
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Where to travel in Thailand in August [2025]
There’s no better way to experience Thailand than through its cuisine. In the rainy season, flavours bloom alongside the landscape, steam rises from market pots, the snap of chilli echoes through alleyways, and rain makes every bite more vivid. “I could happily eat Thai food every day for the rest of my life.” — Anthony …
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Bao Bao by Chef Yubin: Michelin-level Shanghai dim sum arrives to centralwOrld
Shanghai’s legendary dim sum experience has officially arrived in Bangkok as Bao Bao has opened its doors at centralwOrld, Level 6, Atrium zone. Famed for its authentic recipes and Michelin-level culinary expertise, Bao Bao offers Thai food lovers a chance to savour the rich tradition of Chinese cuisine, right in the capital. Helmed by Chef …
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