Thai food
- Thailand News
Foreign man’s tattoo blunder: ‘Love, peace, and curry’
A foreign man sparked a social media frenzy after showing off his new Thai tattoo, only for eagle-eyed netizens to point out a major mix-up. The man shared the inked message on the Reddit platform last week, using the handle thirstyfridays, claiming it said “love, peace, and harmony.” But, in a twist of culinary confusion, the Thai words “แกงเขียวหวานเผ็ดไก่” (Kaeng Khiao Wan…
- Thailand News
Thai Airways soars with ‘plane’-tastic gourmet menus for all classes
Thai Airways (THAI) is taking in-flight dining to new heights, literally. The airline has rolled out premium menus across all cabin classes, offering a luxurious yet culturally immersive experience. With European routes booming at an 80% load factor, Thai Airways has decided to up the ante on its service offerings. In First Class, passengers can indulge in Italian caviar sourced…
- Thailand News
Thai’s the limit: Thailand nabs third spot in Asia’s foodie rankings
Travel booking platform Agoda ranked Thailand third among the most popular destinations in Asia for foodies around the globe. Agoda launched a campaign inviting more than 4,000 users from ten countries worldwide to respond to the platform’s survey about the top destinations for food lovers. Participants were asked to complete the survey after finishing their bookings. The platform released the results…
- Food
Is Isaan food perfect for vegetarians?
Isaan cuisine hails from northeastern Thailand and is famous for its bold, tangy flavours. It features ingredients like lime, chillies, and sticky rice, which set it apart from other Thai dishes. While many meals include meat and fish, plenty of delicious vegetarian options are available, thanks to the focus on fresh vegetables and herbs. Dishes like Som Tum (spicy green…
- Best Bites
Must-visit cashew chicken restaurants in Bangkok (2024)
Looking for the best cashew chicken in Bangkok? Craving tender chicken, crunchy cashews, and rich, flavourful sauces? You’re in the right place! Bangkok is filled with top-notch restaurants serving this popular dish. Whether you’re a local or just visiting, these spots are sure to impress with their take on cashew chicken. Get ready to discover your next favourite place to…
- Best Bites
Best seafood salad restaurants in Bangkok (2024)
If you’re craving the best seafood in Bangkok, you’re in for a treat. The city is home to many great spots to enjoy dishes like grilled shrimp and flavourful crab. Whether you’re in the mood for fine dining or a cosy local restaurant, there’s something for every seafood lover. In this guide, we’ll introduce you to some of the best…
- Best Bites
Must-visit Rad Na restaurants in Bangkok (2024)
If you’re in Bangkok and craving Rad Na, you’re in luck! This tasty Thai dish features wide rice noodles in a savoury gravy with meat and vegetables. Bangkok is full of great spots to enjoy this comforting and flavourful meal. Whether you’re a long-time fan or new to Rad Na, the city’s top restaurants offer fantastic versions of this classic…
- Best Bites
Best Tom Yum Goong restaurants in Bangkok (2024)
Bangkok is a paradise for food lovers. When it comes to Thai dishes, Tom Yum Goong tops the list. This vibrant soup, filled with prawns, herbs and a balance of spicy and sour flavours, is a must-try. Whether you’re new to Thai food or a fan, Bangkok offers many places to enjoy this dish. From street stalls to fancy restaurants,…
- Guides
Best fried rice restaurants in Bangkok (2024)
If you’re in Bangkok and craving delicious fried rice (Khao Pad), you’re in for a treat! Fried rice dish is one of Thailand’s most loved dishes, offering a perfect mix of rice, vegetables, and your choice of meat or seafood, all stir-fried together. Whether you’re a local or a visitor, finding the best place to enjoy this flavourful meal is…
- Guides
5 best Isaan restaurants in Bangkok
Are you craving bold Isaan flavours? Bangkok has hidden gems that deliver. Isaan food is known for its perfect spicy, sour, and savoury mix, offering a delicious glimpse into the region’s rich culture. From grilled meats to spicy salads, each dish showcases traditional flavours. Whether you love som tam, larb, or gai yang, Bangkok offers plenty of spots to savour…
- Chiang Mai News
Chiang Mai selects local dishes for One Province, One Menu
Chiang Mai has selected some local dishes for the One Province, One Menu initiative across three categories, with three dishes per category. The chosen dishes, including Khao Bai Pla Buang and Khanom Pad, advanced in a meeting held in Room 5, Fifth Floor, Administrative Building, Chiang Mai Provincial Hall. Chiang Mai Governor Nirat Pong-itsitthaworn assigned Deputy Governor Weerapong Ritrod to…
- Thailand News
Ministry serves up a vote: Help ‘dish’ out Thailand’s best local eats
The Ministry of Culture has called upon the public to vote for Thailand’s best local food in a new initiative aimed at preserving and promoting indigenous cuisine while boosting its economic value. Culture Minister Sudawan Wangsuphakijkosol announced yesterday, August 4, that the nation’s culinary heritage is a significant cultural asset that embodies Thai identity. The ministry launched the Thailand Best…
- Thailand News
Food fight: Chatuchak market prices stir up a spicy online debate
A shocking revelation about the cost of food at Chatuchak market sparked a fierce online discussion. A Facebook user posted in the group พวกเราคือผู้บริโภค (We Are Consumers), which has 780,000 members, sharing their shock at being charged 820 baht for three dishes. Visiting the market only once a year, the user admitted to lacking local knowledge. They recounted their experience,…
- Thailand News
AirAsia unveils new mouth-watering Thai menu
AirAsia takes inflight dining to a whole new level with the introduction of a truly Thai menu, delighting travellers from Thailand and beyond. Starting July 1, passengers on Thai AirAsia (FD) and Thai AirAsia X (XJ) flights can savour the authentic flavours of Thailand, crafted to perfection. The highlight of the new menu is the Flying Kuai Tiew Ruea (Chicken…
- Best Bites
How to build your spice tolerance with Thai food
When you enter a Thai restaurant, expect to see smoke coming off the menus. Thailand always offers spicy dishes that can be uncomfortable if you’re a non-spicy eater. But if you can’t take the heat, you’re missing out. A fun way to enjoy Thailand’s love and culture for spice is to build your spice tolerance, and here’s how you do…
- Food
Mindful eating tips in Thailand
Thailand is filled with delicious delicacies everywhere that are hard to resist. From the spiciness of jungle curry, or gaeng pa, to the sweetness of mango sticky rice. It’s exciting to try out all these dishes but do not overindulge! For the sake of your health, let’s understand and practise mindful eating, a tactic that allows you to feel deeply…
- Food
Thai and Chinese fusion cuisine: A blend of two cultures
The world of Thai and Chinese fusion food offers a delightful blend of flavours from both rich culinary traditions. Originating as humble street food, these fusion dishes have evolved into restaurant staples. Consider guay jub, a Thai-Chinese staple featuring rolled rice noodles, crispy pork offal, and fresh herbs. The dish balances peppery notes with a hearty broth. Another fusion creation…
- Food
How Pad Thai saved Thailand
Thailand’s national food, Pad Thai, is recognised around the world for its appeal to foodies everywhere. This delicious combination of sour, spicy, and sweet ingredients represents a major development in Thai politics and culture in addition to tasting amazing. It serves as a compelling example of the powerful role food can play in reflecting a nation’s history. Origins of Pad…
- Food
The different types of Thai noodles
Thai noodles are known for their bold flavours and various textures. Available from street vendors to high-end restaurants, Thai noodles offer distinct flavours, providing different experiences. Explore the range of noodle types that make their dishes tasty. Common types of Thai noodles Sen yai – wide rice noodles Sen yai, known for their broad, flat form, are a Thai culinary…
- Food
Comfort foods to try during Thailand’s monsoon season
The monsoon season in Thailand offers refreshing rains and a vibrant culinary scene, attracting tourists to explore the rich variety of Thai cuisine, known for its spicy warmth and diverse flavours, providing comfort during rainy days. Comfort Foods to Enjoy 1. Tom yum soup The strong and fragrant qualities of lemongrass, galangal, and kaffir lime leaves paired with either shrimp…
- Thailand News
Froggy forecast: Rain brings ‘eung pao’ craze, hopping sales in Phayao
The onset of rain in Phayao province sparked a flurry of activity as the local delicacy, eung pao, better known as balloon frog, became available for a limited time, leading to bustling markets and a significant boost in income for local villagers. Selling for as much as 600 baht per kilogramme, these creatures are a source of culinary delight and…
- Pattaya News
Pattaya restaurant under fire for excessive pricing of food dish
A restaurant in Pattaya, Chon Buri Province, has come under scrutiny for reportedly charging an excessive 70 baht for a basic dish of rice with two fried eggs. Following this, the Department of Internal Trade ordered provincial commerce officials to conduct inspections of made-to-order food outlets in the region. The restaurant’s alleged high pricing and lack of clear price signage…
- Health
Boost your immunity: Natural steps backed by science
In the dynamic urban landscapes and tranquil settings of Thailand, fortifying one’s immunity system is essential to fully appreciate the myriad experiences the country has to offer. Whether navigating through the lively markets of Bangkok or traversing the verdant rural expanses, maintaining optimal health serves as a crucial passport to adventure. By adopting appropriate measures, enhancing one’s immune function naturally…
- Food
Exploring Thai herbs traditions
Thai cuisine, globally renowned for its harmonious blend of flavours, owes much of its distinction to the strategic use of various herbs. These natural ingredients do more than just enrich the taste; they also contribute significant health benefits, making every meal a holistic experience. This guide aims to take a closer look at some of the pivotal Thai herbs, shedding…
- Thailand News
Thai PM hooked on Kaeng Tai Pla despite TasteAtlas critique
Kaeng Tai Pla may not have tickled the taste buds of international food critics on the TasteAtlas platform but it still won the hearts of the Thai Prime Minister Srettha Thavisin and many locals in Thailand. Surprisingly, its title as the world’s worst food sparked a surge in sales of the dish, particularly in Thailand’s southern provinces, proving that even…
- Thailand News
Kaeng Tai Pla from southern Thailand voted worst dish in the world
TasteAtlas, one of the globe’s most famous food guide platforms, declared Kaeng Tai Pla from southern Thailand as the worst dish in the world in its 100 Worst Rated Foods in the World. Multiple Thai dishes have made their names on the world’s best dishes by TasteAtlas but there is no chance to shine for Kaeng Tai Pla, which is…
- Thailand News
Three Thai dishes rank in the world’s top ten best, says Tasteatlas
In a recent release by Tasteatlas, a renowned global food website, Thailand’s culinary prowess has been recognised once again. Three of the nation’s iconic dishes – phat kaphrao, khao soi, and phanaeng curry – have carved their place among the top 10 in the world’s one hundred best dishes list. Basking in third place on the Tasteatlas list is phat…
- Food
Thailand’s shift to sustainable protein through edible insects
In Thailand, the fascination with edible insects extends beyond simple curiosity; it embodies a seamless integration of tradition, innovation, and sustainability. The country’s markets and dining establishments showcase a wide variety of insects including bamboo caterpillars, crickets, and ant eggs, appealing to both culinary adventurers and proponents of sustainable food sources. This culinary endeavour presents a compelling investigation into alternative…
- Thailand News
Thai entrepreneurs make record-breaking sales at Japan food expo
Fifty Thai entrepreneurs showcased their culinary prowess at the Foodex Japan 2024 exhibition held in Tokyo from March 5 to 8. The Department of International Trade Promotion (DITP) revealed that the response from Japanese buyers was so overwhelming that sales soared to nearly 2.5 billion baht. Chanthapat Panjamanond, Thailand’s commercial attaché in Tokyo revealed that orders for Thai food products…
- Thailand News
World’s second-worst deep-fried delight a blessing?
In the bustling Saturday night market of Phiman subdistrict, Satun’s Mueang district, a fried silkworm vendor stands proudly behind her sizzling cauldron of the world’s second-worst dish. The vendor, Patcharee Thongprasom, revealed that since the TasteAtlas verdict hit the headlines, it’s been raining customers. “Before, I’d shift around 2 kilogrammes a night. Now? Doubled to a whopping 4 kilos!” For…
