10 Best restaurants in Ekkamai and Thonglor
If you find yourself in Ekkamai with an appetite, you’re in for a treat. The up-and-coming neighbourhood is full of fantastic restaurants that cater to every palate, from authentic and innovative Thai food to Italian and Cajun and Creole cuisine. But with so many to choose from, it can be hard to know which ones are worth a visit. So to help you out, we’ve curated a list of the 10 best restaurants in Ekkamai.
Be sure to bring a big appetite because the best restaurants in Ekkamai sure know how to dish up a spectacular breakfast, lunch, and dinner.
1. The Melting Clock
Opening hours: Daily, 12:00 (noon) – 01:00 (am)
Address: 8, 1 Sukhumvit 61, Nua, Watthana, Bangkok 10110, Thailand
First on our list of the best restaurants in Ekkamai and Thonglor is The Melting Clock. Located just a few steps away from Ekkamai BTS Station, this Italian restaurant invites you for an artistic culinary treat. It offers an extraordinary fusion of Italian cuisine, an extensive wine list, contemporary art, and an atmosphere that takes you back in time. Whether you’re a local, tourist, or expat, The Melting Clock is the ultimate restaurant to dine with friends and family in Ekkamai.
The food
The Melting Clock is all about delicious Italian dishes. For pasta lovers, there’s a wide range of items to choose from. If you’re looking for something spicy, the fiery Penne All’arrabbiata, which is a “Setaro” penne with tomato sauce, chilli, garlic, and parsley, is a must-try. Don’t miss the exquisite Spaghetti Alle Vongole that consists of clams and white wine, as well as the Gnocchi in Crema Delicata e Gorgonzola, made with homemade potato dumplings and topped with gorgonzola cream and black truffle.
If you prefer dishes from the sea, this restaurant in Ekkamai also has a great seafood menu. The grilled tuna steak with sautéed bell peppers and pistachios or the pan-seared salmon with capers and herbs, for example, is simply divine. The meat section is equally impressive, with grilled duck breast in guanciale and sweet Italian cherries sauce, or the succulent rib-eye steak served with steak fries and roasted garlic. But what is an Italian restaurant without some delicious pizzas? The amazing selection of pizzas on the menu will leave you spoilt for choice, but we recommend the Margherita and Mortadella e Burrata. Best of all, they offer vegan mozzarella!
For those seeking something extra special, The Melting Clock also offers a ‘Book Ahead Specialities’ menu. This requires a reservation at least a day in advance and features delights like the Australian beef tomahawk, Southern Italian-style stewed rabbit, quails stewed in red wine and rosemary sauce, and bucatini pasta with rabbit sauce.
Nothing pairs perfectly with The Melting Clock’s Italian fare than their well-curated wine list that consists of 500 labels! Additionally, their bar also specialises in prestigious whiskeys and cocktails.
The atmosphere
If you love art, the first thing that comes to mind when you read “The Melting Clock” might be Salvador Dalí’s famous artwork “The Persistence of Memory”. And that’s exactly what inspired the design of the restaurant. Its spacious layout is full of intriguing details and vibrant paintings, making it one of the most unique restaurants in Ekkamai. Adding to the overall charm, the service here is flawless, further elevating its warm and welcoming atmosphere. As their motto goes, at The Melting Clock, “Your time will smoothly melt away,” leaving you with nothing but a delightful experience to savour.
2. The Gardens of Dinsor Palace
Opening hours: Monday – Friday, 10:00 – 23:00, Saturday – Sunday (and Public Holidays), 09:00 – 23:00
Address: 1217/2 Soi Chumbala (between Sukhumvit soi 59 and 61) between BTS Thonglor & BTS Ekkamai, Khlong Tan Nuea, Watthana, Bangkok 10110, Thailand
If you want to escape Bangkok’s hustle and bustle without leaving the city, The Gardens of Dinsor Palace is the perfect place for you. Imagine savouring your meal inside a 90-year-old beautiful royal mansion or in a peaceful and lush garden surrounded by swans and white peacocks – this restaurant, located between BTS Thonglor and Ekkamai, is truly an oasis.
The food
It’s easy to see why The Gardens of Dinsor Palace is among the best restaurants in the Thonglor and Ekkamai area. It boasts a menu fit for kings and queens. Everything on the menu is made with high-quality ingredients sourced from around the world. Moreover, they prepare everything with fresh herbs and garnishing to incorporate that distinct Thai character although their menu is based on American and European cuisine.
You can find a delightful range of brunch, lunch, and dinner options at this restaurant in Ekkamai. For brunch, try their newest Truffle Ponzu Tuna Benedict. This mouthwatering dish combines truffle ponzu tuna akami, ikura, avocado mash, poached egg, chive, and hollandaise on multigrain bread. It’s served alongside fresh beef tomato, red onion, and wild rocket, making it a delightful morning choice. Or perhaps, indulge in the Mediterranean Soup from the lunch menu. It consists of prawns, crab meat, and scallop in bouillabaisse soup, then served with garlic bread on the side.
In the evening, The Gardens comes alive with choices like the Pan-Roasted Salmon Trout with salmon caviar cream sauce, fennel confit, potato, carrot, baby romaine lettuce, and cherry tomatoes. Another thing we recommend is the Espresso BBQ Pork Ribs, which is marinated in a flavorful blend of herbs and espresso for eight hours and slow-roasted for another five. They’re plated with home fries, a crispy parmesan cheese tuile, and a refreshing apple slaw.
The atmosphere
Situated inside an old royal mansion, The Gardens of Dinsor Palace is steeped in a history that dates back to the early 20th century. That’s why this restaurant in Ekkamai exudes an air of nostalgic serenity. The décor is a seamless fusion of old-world charm and modern sophistication. Teak wood doors and windows, parquet flooring, and antique oil-on-canvas maps transport you to an era of regal elegance.
The restaurant is thoughtfully divided into five distinct zones, each offering a unique ambience. In the outdoor garden, diners are embraced by lush greenery, while the indoor dining area boasts glass walls that provide a panoramic view of the surroundings, including the iconic white Indian peacocks. For a touch of romance, opt for a seat by the pond, where gliding swans create a mesmerising scene.
3. Bourbon Street Restaurant & Oyster Bar
Opening hours: Daily, 07:00 – 00:00
Location: Sukhumvit Soi 63, Ekkamai 9/39-40, Tana Arcade Alley, Klongton Nua, Bangkok 10110, Thailand
Bourbon Street Restaurant & Oyster Bar has been taking diners to the bayous of Louisiana since 1986 with its array of classic South Louisiana and American dishes. It’s the only restaurant offering Cajun and Creole in Bangkok. Plus, the food here is as authentic as it gets. That’s why it’s a beloved spot for Americans seeking a taste of home, as well as locals and tourists looking for a unique dining experience.
The food
Although Bourbon St. specialises in Cajun and Creole cuisine, you can also find a representation of international flavours on the menu. From Mexican to Thai, there’s something for everyone. But don’t think because the variety is big, the dishes are just average because each one is cooked to perfection. Plus, they only use the freshest ingredients, with a commitment to sourcing local produce.
Start your meal at Bourbon St. with Fresh Oysters from America, Ireland or France, along with Salads with housemade dressings. Don’t miss out on appetisers like the Spinach & Artichoke Dip and Cajun “Popcorn” Shrimp as well. Then, continue with their Andouille Sausage and Chicken Gumbo, which is considered Louisiana’s national dish, and explore their selections of soups, such as the Creole Bouillabaisse. Featuring a mix of fish and shrimp, it’s the perfect nod to the French influence in New Orleans food, so much so that even French guests who have tried it end up loving it.
Moving further into their diverse menu, the Jambalaya Seafood, with Cajun spiced and seared Shrimp, “Blackened Fish,” and homemade seasonings, is a standout, as is the 180-day grain-fed Black Angus Prime Ribeye Steak that offers an unbeatable melt-in-your-mouth experience. Another dish that deserves a special mention is the Smoked Pork Ribs and one-of-a-kind Italian Cheese Sausage. What makes it truly impressive is that the sausage follows an original family recipe. You can even buy the popular sausage separately to cook and enjoy at home!
Desserts at Bourbon St. are a serious affair too. You’ll find the New Orleans original dessert, Bread Pudding with a Bourbon Sauce, on the menu next to Bananas Foster. The Bread Pudding has a moist texture and wholesome, rich flavours that blend perfectly in every bite. On the other hand, the Bananas Foster is cooked with rum right at your table, then served over Vanilla Ice Cream, providing a delicious show. Other crowd-pleasers include the rich Cheesecake and the tangy-sweet Lemon Tart. Then, round off your meal with their Specialty Irish Coffee, which brings a balanced blend of bitter and sweet.
Buffets
Bourbon St. spices things up with special buffets for events like Thanksgiving and Christmas. They also host a monthly Mexican Buffet every 2nd Tuesday, with the next one arranged for 14 November 2023, from 18:00 – 21:00. For just 399++ THB per person, you can feast on favourites like enchiladas, tacos, quesadillas, and more. Follow their Bourbon St.’s Facebook Page to not miss out on special buffets.
The atmosphere and service
Obviously, the food takes centre stage at Bourbon St. However, their interior completes the whole journey. As soon as you walk inside the restaurant you’ll immediately be transported to The Big Easy. Additionally, they create a welcoming atmosphere synonymous with New Orleans-style hospitality, blended effortlessly with traditional Thai charm.
4. Jirakaan
Opening hours: Daily, 11:00 – 22:30
Address: 76 Sukhumvit 51 Alley, Klongton Nue, Watthana, Bangkok 10110, Thailand
Let your taste buds time travel to the past at Jirakaan, a restaurant offering Thai Food from Rattanakosin Era. Jirakaan, meaning “Once Upon a Time,” is located in the heart of Thonglor. It provides an opportunity to enjoy premium quality dishes from all around Thailand developed and perfected during the Rattanakosin Era.
The food
The recipes at Jirakaan were collected by the owner, Ms. Pui, during the Covid-19 pandemic. Her vision is then combined with the expertise of Chef Pol, who started her culinary adventure at the age of 9, helping her grandmother run a “Khao Kaeng” shop. Thus, the dishes here will take you through a journey of time and taste, with each dish thoughtfully crafted to tell a unique story.
The extensive menu of Thai Rattanakosin food includes 20 vegetarian items. Every item, in line with Halal practices, is prepared with fresh ingredients and is made in-house. In the rare instance where something cannot be prepared on-site, the restaurant sources locally for an authentic touch.
Just take a look at their recommended appetisers – the Kratong Thong Lon Gai, a pastry basket filled with shallot, coconut milk mousse and chicken, is a mouthwatering delight with its rich, creamy coconut flavour. Or the Fat Horse, “Ma Oun”, a steamed shrimp and black mushroom combination infused with Thai herbs and served with a spicy sour sauce – a burst of contrasting flavours that will keep you coming back for more.
For something truly unique, don’t miss the Karng Kao Phuak, a delicious creation that combines stuffed mashed taro with minced chicken and bamboo shoots. And for those who crave variety, the Thai hors d’oeuvre sampler/platter is the perfect choice.
But the most popular dish at this restaurant in Ekkamai is the Kahi Sha Om Orn. These Acacia pennata omelettes are rolled and stuffed with succulent shrimp and black mushrooms, making for a mouthwatering masterpiece. And while you explore the extensive menu, consider trying the Galam Plee Pad Nam Pla, a delightful Thai Stir-Fried Cabbage dish prepared with fish sauce and garlic.
The atmosphere
Adorned with antique decorations and enveloped in a warm, wooden embrace, Jirakaan is like a passage to the past. In addition to casual dining, Jirakaan also offers a fine dining experience, with a menu that changes every 4 months. However, you need to make a reservation well in advance to explore their fine dining offerings.
5. Occa’s
Opening hours: Daily, 06:00 – 22:00
Address: 22 Tower B, 22 Ekkamai 2 Alley, Phra Khanong Nuea, Watthana, Bangkok 10110, Thailand
Occa’s stands for “occasion,” because for them, every day is a special occasion. Open for breakfast, lunch, and dinner, it’s the perfect spot to enjoy delicious fusion food while spending some quality time with family and friends. Even your four-legged companions are welcome since the restaurant is pet-friendly.
The food
Bangkok is a melting pot of cultures, and Occa’s reflects this vibrant diversity with its fusion of Asian and Western cuisines. The head chef at Occa’s, Chef Golf, makes sure that everything on the menu always has a particular house twist to it. Their big breakfast plate, for example, comes with Occa’s homemade smoked salmon and kale salad in addition to two eggs of any style you prefer, bacon, Arabiki sausage, avocado, grilled tomato, and sourdough.
And be sure to try their signature brunch menu, Benny Au Yuzu – classic eggs benedict with hollandaise, upgraded with Occa’s smoked salmon. Rich, buttery, with a hint of yuzu, it’s the perfect hearty meal to start your day. While we especially love the signature salmon, you have the option to add smoked bacon and maple, kale and mushroom, or blue swimmer crab to their Benny Au Yuzu.
In the mood for pasta? Don’t miss out on their miso carbonara featuring smoked bacon, furikake, and parmesan. For something even more unique, their signature Umami Bisque will get your taste buds dancing. The delightful dish consists of fettuccine and prawns enveloped in seaweed bisque sauce. Other highly recommended selections from their menu include the Tangerine Chicken as an appetiser and the Australian Black Angus Beef for mains.
When you’re ready to wrap up your meal, treat yourself to White Snow. It’s miso-caramel panna cotta with jasmine cream and yuzu meringue, the perfect sweet ending!
The atmosphere
Warm and welcoming, Occa’s makes every meal a special occasion. The casual dining space is designed to make you feel right at home, offering a relaxed atmosphere where you can savour delightful dishes and create beautiful memories with the people you love. Moreover, Occa’s goes the extra mile to accommodate your pets, offering a dedicated section for them inside!
6. Ms. Maria & Mr. Singh
Opening hours: Tuesday – Friday, 18:00 – 23:00; Saturday – Sunday, 12:00 – 15:00 and 18:00 – 23:00
Address: 68/2 Soi Sukhumvit 31, Khlong Tan Nuea, Watthana, Bangkok 10110, Thailand
Ever wondered what Indian-meets-Mexican food would be like? If the idea of a culinary fusion between these two vibrant cultures piques your interest, then Ms. Maria & Mr. Singh is the place for you. It’s among the most unique restaurants in Ekkamai.
The food
Expect to experience “Fantasy Cuisine,” a combination of Mexican and Indian Cooking, at Ms. Maria & Mr. Singh. The food at this restaurant in Ekkamai is crafted by the talented Chef Hernán Crispin Villalva and Chef Roshan Kumar. Together, they ensure each item on the menu reflects the unique love story of the two cultures. They play with spices and textures to create bold and unconventional dishes. Think pork vindaloo tacos and papdi chaat elegantly presented on mini taco shells.
In addition to the amazing food, Ms. Maria & Mr. Singh also know that a good drink can make a meal even better. They’ve put together an interesting wine list with carefully selected wines to go with your food.
The atmosphere
You’ll see the blend of India and Mexico not only in the food but also in Ms. Maria & Mr. Singh’s fun atmosphere. The lively dining room is like a vibrant painting, mixing the colours of Oaxaca, Mexico and Jodhpur, India. The decor is full of life, with bright oranges and blues making the place pop. Moreover, the booths are shaped like ‘Day of the Dead’ skeletons, adding to the playful vibe. Combined with the funky music playing in the background, you’re sure to have a one-of-a-kind dining experience here.
7. Pizzeria Mazzie
Opening hours: Tuesday – Friday, 17:30 – 21:30; Saturday – Sunday, 12:00 – 14:30 and 17:30 – 21:30
Address: 17 Park Lane Soi Sukhumvit 63 Road, Khwaeng Khlong Tan Nuea, Watthana, Krung Thep Maha Nakhon 10110, Thailand
When it comes to restaurants in Ekkamai, Pizzeria Mazzie takes the pie. This Brooklyn-style pizzeria brings an authentic taste of New York to the heart of Bangkok.
The food
The magic at Pizzeria Mazzie starts with their 100% natural levain dough, which is handmade from organic flour, water, and sea salt. Then, it’s lovingly hand-tossed and adorned with a variety of delectable toppings. The pies are then baked to thin-crust perfection in their custom-made “low-dome” Acunto oven, straight from Naples, Italy. Whether you’re a fan of classic cheese, the fiery Hot Hipster, or the savoury Sausage & Peppers, each slice is a flavour explosion.
For those craving something beyond pizza, the menu also features mouthwatering pasta options like pappardelle with white pistachio pesto and chicken piri-piri that’s bound to ignite your taste buds. Meat and seafood enthusiasts will also love this restaurant in Ekkamai. From the grilled angus grainfed striploin to the irresistible Mazzie’s meatball, everything will make your taste buds dance.
To end your meal on a sweet note, don’t miss out on their dessert, like the pots de creme with 72% Venezuelan dark chocolate. It’s a rich and indulgent finish to a fantastic meal.
Moreover, pair your choices with craft beers, biodynamic wines, or cocktails from their well-stocked bar. This pizzeria truly stands out among the top restaurants in Ekkamai with its quality, simplicity, and flavourful creations.
The atmosphere
Pizzeria Mazzie in Ekkamai has recently undergone a stylish renovation, now boasting a warm, laid-back, and minimalistic ambiance. Plus, they now feature a private dining area with seating for 14+ people.
The music sets the tone, ranging from upbeat jazz to classic R.E.M, ensuring that your dining experience is as diverse as the menu. So, whether you’re looking for a family dinner, a romantic evening, or a solo slice, Pizzeria Mazzie in Ekkamai offers the perfect backdrop for an exceptional dining experience.
8. Khao
Opening hours: Daily, 11:30 – 14:00. and 18:00 – 22:00
Location: 15 Ekkamai 10 Alley, Khwaeng Khlong Tan Nuea, Khlongtun Nua, Bangkok 10110, Thailand
Khao takes its name from the Thai word for rice, which is not only a dietary staple but also signifies food itself. The essence of Khao lies in sharing the richness and appeal of Thai cuisine with the world.
The food
As a Michelin-starred establishment, Khao is renowned for its high-quality cuisine. Their menu is an exquisite fusion of timeless Thai classics and inventive creations. Each dishes in this restaurant in Ekkamai are carefully prepared with a commitment to using top-notch, fresh ingredients and traditional cooking techniques. From the impeccable crab roe chilli paste with mackerel to the tapioca pearls stuffed with strawberries, every bite will leave you wanting for more.
For the complete culinary adventure, be sure to book their Chef’s Table experience. You can choose from 3 types of menu: 6 course (Maled Khao), 8 course (Ton Khao), and 10 course (Khao). Each menu promises a unique exploration of Thai flavours and culinary excellence.
The atmosphere
Khao’s atmosphere is a mix of traditional and modern. This restaurant in Ekkamai is like a traditional Thai rice storehouse, but with a contemporary touch. The place is bright with natural light, and the decor includes a lot of light wood. When you look out of the windows, you see greenery. They even have a garden growing herbs and Thai chilies for their dishes.
The Chef’s Table experience is held in a separate room with an open kitchen. It’s perfect if you want to get closer to the action while you dine.
9. Gen Japanese Charcoal Grill
Opening hours: Monday, Wednesday – Friday, 17:00 – 00:00; Saturday – Sunday, 11:30 – 14:00 and 17:00 – 23:00
Address: 267 31 Soi Sukhumvit 63, Khlong Tan Nuea, Watthana, Bangkok 10110, Thailand
Gen Japanese Charcoal Grill is one of the top-notch restaurants in Ekkamai that deserves your attention. With its charming char-grilled cuisine, they go the extra mile to ensure an authentic Japanese dining experience.
The food
Gen Japanese Charcoal Grill offers an array of exclusive dishes that’ll take your taste buds straight to Japan. They import fresh fish from Japan by aircraft and source the coveted Hitachi Beef from Ibaraki, Japan. In addition, they also make sure to craft everything from scratch. Yes, you read it right. Every dish, sauce, dressing, dessert, and even the ice cream are meticulously made in-house.
This devotion to creating exceptional flavours shines through in every bite. It’s all about providing you with safe, reliable, and truly delicious meals, rooted in the excellence of the ingredients. Gen’s mission is clear: to share the splendor of Japanese ingredients and cuisine with the people of Thailand.
From sashimi to rice dishes and noodles, the menu offers a diverse array of choices. And if you’re fortunate, you might have the opportunity to indulge in one of their various Japanese eel dishes.
Drinks-wise, Gen has curated a selection of sake, shochu, whisky, and Japanese-style highballs that perfectly complement your dining experience. Their drinks are as thoughtfully selected as their dishes.
The atmosphere
Gen Japanese Charcoal Grill has a trendy ambiance with a subtle vintage charm, reminiscent of a classic Japanese whisky bar. The staff, smartly dressed, offer the kind of warm and traditional Japanese service that makes you feel right at home.
10. Restaurant Stage
Opening hours: Daily, 18:00 – 00:00
Address: 359/2-3 1st Floor, Ekkamai Rd, Khlong Tan, Watthana, Bangkok 10110, Thailand
Next on our list of the finest restaurants in Ekkamai is none other than Restaurant Stage. Nestled in a charming alley just of the bustling Ekkamai Road, this reastaurant is redefining French and global-inspired cuisine. The name “STAGE,” pronounced as ‘Sa-Targe,’ reflects a commitment to culinary craftsmanship.
The food
Chef Jay Sangsingkeaw and her talented brigade, once part of the esteemed L’Atelier de Joel Robuchon, have crafted a menu that will make your taste buds happy.
Highlights here include the delectable Cavatelli with mushrooms, the unique pairing of Carabineros with the famous Sakon Nakhon ‘Hang’ rice, the succulent Wagyu beef short ribs, and the delightful ‘Profiteroles’ dessert – a consistent favourite from “Stage 11.5.”
If you’re looking for variety, Stage provides a choice of three tasting menus, available in 5, 7, and 10-course options. The menu is ever-evolving, adapting to ingredient availability and the creative inspirations of the culinary team. At Stage, it’s all about savouring the nuances of each dish.
This restaurant in Ekkamai also boasts an impressive drink selection. The restaurant manager and sommelier have meticulously curated a wine list, primarily featuring Old World vintages, with a strong French influence. In addition to wine, patrons can enjoy a selection of cocktails and whiskey, served with a personal touch.
The atmosphere
The sophisticated and unpretentious ambience at Stage truly enhances your whole dining experience. The navy-hued walls and stylish decor contribute to an opulent ambience. Furthermore, it also pays equal attention to the service and overall dining experience, making it one of the best restaurants in Ekkamai.
Restaurants’ summary table
| Restaurant Name | Address | Opening Hours | CUISINE |
|---|---|---|---|
| The Melting Clock | 8, 1 Sukhumvit 61, Nua, Watthana, Bangkok 10110, Thailand | Daily, 12:00 (noon) – 01:00 (am) | Penne All’arrabbiata, Spaghetti Alle Vongole, and Gnocchi in Crema Delicata e Gorgonzola |
| The Gardens of Dinsor Palace | 1217/2 Soi Chumbala (between Sukhumvit soi 59 and 61) between BTS Thonglor & BTS Ekkamai, Bangkok | Monday – Friday, 10:00 – 23:00, Saturday – Sunday (and Public Holidays), 09:00 – 23:00 | Truffle Ponzu Tuna Benedict, Mediterranean Soup, and Pan-Roasted Salmon Trout |
| Bourbon Street Restaurant & Oyster Bar | Sukhumvit Soi 63, Ekkamai 9/39-40, Tana Arcade Alley, Bangkok | Daily, 07:00 – 00:00 | Fresh Oysters, Spinach & Artichoke Dip, Andouille Sausage and Chicken Gumbo |
| Jirakaan | 76 Sukhumvit 51 Alley, Bangkok | Daily, 11:00 – 22:30 | Kratong Thong Lon Gai, Fat Horse “Ma Oun”, and Karng Kao Phuak |
| Occa’s | 22 Tower B, 22 Ekkamai 2 Alley, Phra Khanong Nuea, Watthana, Bangkok 10110, Thailand | Daily, 06:00 – 22:00 | Smoked salmon and kale salad, Beeny Au Yuzu, Umami Bisque, miso-caramel panna cotta |
| Ms. Maria & Mr. Singh | 68/2 Soi Sukhumvit 31, Bangkok | Tuesday – Friday, 18:00 – 23:00; Saturday – Sunday, 12:00 – 15:00 and 18:00 – 23:00 | Pork vindaloo tacos, papdi chaat on mini taco shells. |
| Pizzeria Mazzie | 17 Park Lane Soi Sukhumvit 63 Road, Bangkok | Tuesday – Friday, 17:30 – 21:30; Saturday – Sunday, 12:00 – 14:30 and 17:30 – 21:30 | Various pizzas, pappardelle with white pistachio pesto, and chicken piri-piri |
| Khao | 15 Ekkamai 10 Alley, Bangkok | Daily, 11:30 – 14:00 and 18:00 – 22:00 | Crab roe chilli paste with mackerel, and tapioca pearls stuffed with strawberries |
| Gen Japanese Charcoal Grill | 267 31 Soi Sukhumvit 63, Bangkok | Monday, Wednesday – Friday, 17:00 – 00:00; Saturday – Sunday, 11:30 – 14:00 and 17:00 – 23:00 | Fresh fish sashimi, Hitachi Beef, and various Japanese eel dishes. |
| Restaurant Stage | 359/2-3 1st Floor, Ekkamai Rd, Bangkok | Daily, 18:00 – 00:00 | Cavatelli with mushrooms, Carabineros with Sakon Nakhon ‘Hang’ rice, and Wagyu beef short ribs |
These are the best restaurants in Ekkamai today. Make sure to give them a try and experience a culinary journey like no other!
Are you still hungry for more? Why not explore the amazing restaurants in Sathorn and Wireless?
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