Inside the thriving world of Venus clam harvesting
The shores of Naklua and Krating Lai Beach in the Banglamung district are buzzing with activity as locals and workers unite for a timeless tradition – Venus clam harvesting.
Amidst the ebb of the tide, a remarkable sight unfolds daily on the sandy shores, drawing a crowd of 60 to 100 individuals, spanning all ages and genders. Armed with baskets and tools, they embark on a quest to uncover the coveted Venus clams buried just beneath the surface, fetching up to 35 baht per kilogramme or 100 baht for 3 kilogrammes.
Amongst the seasoned harvesters stands 56 year old Nid Suksan, a beacon of dedication in this age-old practice. Starting her daily routine at 8am, Nid effortlessly gathers an impressive average of 30 to 40 kilogrammes of clams, showcasing the deep-rooted significance of this tradition beyond mere sustenance, reported Pattaya Mail.
“Beyond its economic value, clam harvesting epitomises the resilience and resourcefulness of coastal communities. It’s a harmonious blend of tradition and sustainability, strengthening the bonds between humans and the coastal environment.”
In related news, villagers in Nakhon Ratchasima flocked to buy fishing permits, taking advantage of the reduced water levels in a natural canal to catch fish for both consumption and sale, thereby boosting their income.
The funds raised from selling the permits are earmarked for village development. Reporters noted that hundreds of residents from the Phimai district, in Nakhon Ratchasima province, gathered at the public water canal in Nong Kudi Ngam village, community 17, Nong Ru Riew, Phimai district, to partake in a community fishing event.
In other news, farmers in Thailand are facing a significant threat from climate change, with an alarming drop in crop yields predicted over the next seven decades. This growing crisis has prompted calls for the government to implement strategies to safeguard food security.
Witsanu Attavanich, a lecturer in economics at Kasetsart University, is at the forefront of research into the impact of climate change on Thai agriculture.
