Thailand to redefine normal sweetness in drinks as 50% sugar

Thailand’s Department of Health (DoH) is preparing to roll out a new national standard for sugar levels in made-to-order beverages, with the normal level of sweetness soon to be equivalent to 50% sugar, a move aimed at reducing excessive sugar consumption.

The announcement came today, January 23, following a strategic meeting held on January 15 to define policy direction and communication under the slogan “Normal Sweetness = 50%”.

The initiative is part of the DoH’s broader campaign to shift public habits towards healthier consumption, without compromising the enjoyment of popular drinks.

Dr. Amphorn Benjaphonpitak, Director-General of the Department of Health, said the new guideline does not involve altering existing beverage formulas but rather resetting consumer expectations by classifying 50% sweetness as the default across participating stores.

Four major private sector companies have already agreed to join the campaign: Bangchak Retail (Inthanin), PTT Oil (Café Amazon), CP All (All Café and Bellinee’s), and Black Canyon Thailand.

The DoH has also garnered support from public health agencies and relevant stakeholders, including the Thai Coffee Association, Intercof Corporation, the Food and Drug Administration (FDA), Department of Disease Control, and various units within the Department of Health itself.

Dr Pakorn Tungkaserirak, Deputy Director-General of the DoH, said the campaign was not aimed at eliminating sweetness altogether, but at adjusting public taste preferences to a more balanced level that still allowed beverages to be enjoyable while being healthier in the long term.

The new standard is expected to launch officially on February 11, when the campaign will be publicly introduced nationwide. The DoH hopes it will set a new benchmark in nutrition policy and inspire similar efforts in other sectors, reported Thai PBS.

In similar news, Thailand’s fizzy drinks are feeling the pinch as a new sugar tax kicks in, forcing beverage makers to cut the sweet stuff or cough up more cash.

Thaiger QUIZ
Thailand's New Sugar Standard Quiz
Answer the quiz. Tap Next to go to the next question.
1/10
  1. 1. What is the new standard for sugar levels in made-to-order beverages in Thailand?
  2. 2. What slogan is associated with the Department of Health's new sugar initiative?
  3. 3. When is the new sugar standard expected to launch officially?
  4. 4. What is the primary goal of the Department of Health's new sugar guideline?
  5. 5. Which private sector companies have agreed to join the sugar reduction campaign?
  6. 6. What aspect of beverages does the new guideline not change?
  7. 7. Who is Dr. Amphorn Benjaphonpitak?
  8. 8. What is Dr. Pakorn Tungkaserirak's role in the DoH?
  9. 9. What is the intended effect of the new sugar guideline on public taste preferences?
  10. 10. Which organization is NOT mentioned as a supporter of the new sugar campaign?

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Chattarin Siradakul

With a degree in language and culture, focusing on media studies, from Chulalongkorn University, Chattarin has both an international and a digital mindset. During his studies, he spent 1 year studying Liberal Arts in Japan and 2 months doing internship at the Royal Thai Embassy in Ankara, both of which helped him develop a deep understanding of the relationship between society and media. Outside of work, he enjoys watching films and playing games, as well as creating YouTube videos.