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First airplane food cafe, now Thai Airways opens fried dough stand

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Since not much is happening in the air, Thai Airways is running new business schemes on the ground. For their newest venture, the company opened a deep fried dough street food stand. They say the fried dough with taro custard is an “award winning” recipe.

Thai Airways has already opened a pop-up restaurant serving “in flight” food to customers seated in repurposed airplane seats. They also started offering package deals for a lessons on their flight stimulator, touting that it’s the most realistic stimulator in Thailand and is usually used to train pilots.

For their new fried dough stand outside of the company’s Bangkok headquarters, the new business venture has already “taken off.” Nation Thailand says a long line of people waiting for the 50 baht fried dough early Wednesday morning.

The stand is up from 6:30am to 9:30am in front of their headquarters on Silom Road.

Hopefully they’ll make a profit out of the fried dough with taro custard as they currently owe around 245 billion baht (give or take a few billion), according to Reuters. So 245 billion baht, divided by 50 baht, minus the costs of the taro and dough… they will have to sell a LOT.

SOURCE: Nation Thailand

 

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3 Comments

3 Comments

  1. Shafiur Rahman

    Saturday, September 19, 2020 at 11:10 am

    Very Good idea to cover the heavy loss of the Corrupt TH AI Airways Management.

  2. Toby Andrews

    Saturday, September 19, 2020 at 3:13 pm

    All Thai airways staff will end up selling food on stands in the street eventually, so they might as well start practicing.

  3. Jeff

    Sunday, September 20, 2020 at 9:31 am

    How can Thai airways justify spending money while still not refunding money owed to customers?

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Caitlin Ashworth is a writer from the United States who has lived in Thailand since 2018. She graduated from the University of South Florida St. Petersburg with a bachelor’s degree in journalism and media studies in 2016. She was a reporter for the Daily Hampshire Gazette In Massachusetts. She also interned at the Richmond Times-Dispatch in Virginia and Sarasota Herald-Tribune in Florida.

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