Top 5 restaurants in Cherng Talay, Thailand [2024]
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Looking for the best places to eat in Cherng Talay? We’ve got you covered with these top spots. From local flavours to international cuisine, these restaurants are worth checking out.
Cherng Talay has grown into a culinary gem which blends rich Thai traditions with bold global influences. From authentic local dishes to creative fusion menus, this neighbourhood offers a dining experience that truly stands out. Here are the top restaurants that define Cherng Talay’s rich food scene.
5 best restaurants in Cherng Talay to go
1. NITAN
Looking for a dining experience that’s as magical as its name? NITAN, in Cherng Talay, brings modern Thai gastronomy to life. Its name means both ‘intention’ and ‘fairy tale,’ and that’s exactly what you get, a thoughtful culinary story told through every dish. Housed in a beautifully restored building, the restaurant uses Thai flavours mixed with French techniques to create a fusion that’s as innovative as it is delicious.
Their 7-course tasting menu is like a journey through Thailand’s diverse flavours, with every bite showcasing the chef’s creativity and artistry. Plus, with seating limited to just 15 guests, you’re guaranteed an intimate, exclusive experience. Think Michelin-star vibes, but with a focus on seasonal, ever-changing menus.
Location: 177, 38 Srisoonthorn Rd, Tambon Si Sunthon, Thalang District, Phuket 83110
Opening hours: 7pm to 10pm (closed Mondays)
What makes it special
NITAN brings modern Thai cuisine to life in a cosy, stylish setting. The restaurant sits in a beautifully renovated house with garden views.
Popular dishes
The menu stars their famous 7 Days Duck (aged duck meat served with nam khao soi sauce)and Raviolo-like Crab Dish. Their cocktail menu features creative drinks with Thai twists.
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| Pros | Cons | |
| ✅ Beautiful setting ✅ Creative menu ✅ Excellent service | ❌ Hard to book ❌ Limited seating |
2. The Smokaccia Laboratory
Where science meets fine dining, the Smokaccia Laboratory is a testament to innovation, led by the award-winning Culinary Scientist, Chef Luca Mascolo, and his wife, Brigitta Houkamp. Together, this dynamic couple has created a dining destination where culinary arts meet food science to craft unforgettable molecular gastronomy experiences. With their shared eye for detail and Luca’s groundbreaking techniques, they have built a space where every element reflects their vision of excellence and sustainability.
This isn’t just a meal, it’s an 18-course journey through innovative techniques, pure flavours, and eco-conscious practices. Chef Luca’s modern fine dining techniques are masterfully complemented by their dedication to creating an elegant, seamless dining experience for every guest.
Their vegan-tasting menu deserves a special shoutout. It proves that plant-based food can be exciting and gourmet. From the innovative dishes to the eco-conscious operations, the couple’s passion for doing things differently is clear. It’s not just dinner—it’s a show, a lesson, and a taste explosion all in one.
You can choose from three meticulously crafted tasting menus, each offering an average of 2.5 hours of culinary wonder:
- The 12 or 18-course Culinary Scientist Tasting Menu (meat/fish)
- The 12 or 18-course Culinary Scientist Vegetarian Tasting Menu
- The 12 or 18-course Culinary Scientist Vegan Tasting Menu
Location: 116, Surin, 4, Cherng Thalay, Amphoe Thalang, Phuket 83110
Opening hours: Thursday to Monday; 6 pm to 10 pm (closed on Tuesday and Wednesday)
What makes it special
An innovative fine-dining concept celebrated by the Michelin Guide in 2024 and 2025. The Smokaccia Laboratory offers high-level service, premium wine pairings, and exquisite house-made non-alcoholic pairings, all crafted with attention to detail and sustainability.
Must-try items
Don’t miss their iconic ‘Happy Goose, Vegan Foie Gras’ or the ‘Zero Waste and alchemy, The Bell Pepper Memory,’ a dish close to Chef Luca’s heart and embodying the Laboratory’s sustainable ethos.
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| Pros | Cons | |
| ✅ Intimate and elegant dining atmosphere ✅ Innovative menus ✅ Passion for sustainability | ❌ Reservation only ❌ Limited seats |
3. Tatonka
Tatonka has been mixing it up in Cherng Talay since 1996 with its ‘globetrotter cuisine.’ The concept blends Mediterranean and Thai influences, creating dishes that are as unique as the vine-covered courtyard where you’ll enjoy them.
From tapas-style starters perfect for sharing to mains that merge Eastern and Western techniques, this is fusion done right. Plus, the open kitchen lets you see the magic happen. Tatonka isn’t just about food, it’s about creating dining memories that stand the test of time.
Location: 34 Lagoon Rd, Cherngtalay Thalang District, Phuket 83110
Opening hours: 6pm to 10pm (closed Sundays)
What makes it special
Tatonka serves up fusion dishes in a laid-back tropical setting. The menu mixes Asian flavours with Western cooking styles.
Popular picks
Try their Soft Shell Crab Curry and Duck Breast with Tamarind Sauce. The dessert menu changes weekly.
| Pros | Cons | |
| ✅ Fun fusion dishes ✅ Relaxed vibe ✅ Curated wine list | ❌ Evening only ❌ Books up fast |
4. The Siam Supper Club
Step into Siam Supper Club, and you’re transported to a world of live blues music, jazz-era decor, and classic American dishes with a modern twist. Since 1991, this spot has been an icon in Cherng Talay’s dining scene.
Their menu is all about timeless favourites done exceptionally well, paired with an impressive wine list and craft cocktails. Think prohibition-era vibes but with the quality and consistency that keeps people coming back. Whether it’s for the music, the food, or the ambiance, this place nails the supper club experience.
Location: 36 40 Lagoon Rd, Tambon Cherngtalay Thalang District, Phuket 83110
Opening hours: 1pm to 12am (1pm to 7pm on Sunday)
What makes it special
This place brings old-school charm with live jazz and great steaks. The dim lighting creates a perfect dinner mood.
Best dishes
The Australian Wagyu Steaks and Fresh Oysters keep people coming back. Their Martinis are legendary in the area.
| Pros | Cons | |
| ✅ Live music ✅ Great steaks ✅ Cool vibe | ❌ Busy season booking needed ❌ Limited Thai options |
5. Suay Cherngtalay
Suay Cherngtalay is where Chef Tammasak ‘Noi’ Chootong combines his German culinary training with Thai roots to create unforgettable fusion dishes. With six consecutive years of Michelin Plate recognition, this spot is all about excellence without compromising authentic flavours.
The menu evolves regularly, keeping things fresh and exciting while staying true to Thai cooking principles. Whether you’re seated in the sleek indoor space or the tranquil garden area, you’ll get a dining experience that’s equal parts refined and soulful.
Location: 4, 177/99 Moo 6 Si Sunthon, Thalang District, Phuket 83110
Opening hours: 4pm to 11pm daily
What makes it special
Suay serves modern Thai food in a casual-chic setting. The menu puts creative spins on local favourites.
Must-order dishes
The Tuna Carpaccio with Ponzu Sauce and Grilled Lemongrass Lamb Chops are crowd favourites. Save room for their Mango Sticky Rice.
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| Pros | Cons | |
| ✅ Modern Thai food ✅ Nice atmosphere ✅ Good service | ❌ Can be crowded ❌ Parking limited |
Cherng Talay has so many great spots to eat, and each restaurant brings its own vibe to the table. Whether you’re in the mood for fancy dishes, creative fusion, or classic Thai flavours, this area has it all.
If you’re heading to Cherng Talay, make sure to check out these places. They’re not just about great food, they offer a dining experience you’ll want to come back for. So, which one are you trying first?
Planning your Phuket trip? Check out our 2024 Phuket ultimate travel guide for tips to make the most of your trip!
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