Guides

Discover the ultimate Thailand Guides from The Thaiger, your one-stop resource for all things Thailand. Immerse yourself in local culture, explore breathtaking nature, indulge in vibrant cuisine, and learn to navigate the country’s lifestyle with ease. Find informative articles to help plan your unforgettable journey to Thailand – from top destinations and hidden gems to visa information and essential tips. Our in-depth guides are expertly crafted and regularly updated to provide you with the latest insights. Experience Thailand like never before with our guides that cater to seasoned travellers and first-timers alike.

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  • Phuket Food: Real food for real pleasure

    Phuket Food: Real food for real pleasure

    PHUKET: There’s something friendly and approachable about Italian cuisine. It’s simple, down to earth and tasty as hell. But when an invitation for a dinner prepared by Chef Ricarrdo de Pra landed on my desk, I wasn’t sure if this was what I was going to get. He might be Italian but his restaurant Dolada in Veneto, Italy did get…

  • THINK Design: Art you can eat

    THINK Design: Art you can eat

    PHUKET: We’ve all heard about those elegant and exclusive, more than five star little boutique resort properties hidden away around Phuket but few of us ever get the chance to visit one. It was my good fortune to be invited by Publisher Michael Earle to attend the 40th THINK Design art dinner at Iniala Beach House, tucked away on a…

  • Bodega: The evolution of flavor

    Bodega: The evolution of flavor

    PHUKET: “If you don’t move forward, sooner or later you begin to move backward,” once said former Soviet Union leader Mikhail Gorbachev in a speech at the Harvard University. He might have been addressing the issue of nuclear disarmament but his words remind us of one of life’s great truths – change is not only unavoidable, it’s necessary and good.Owners…

  • Phuket Vegan Dining: Real food, in the raw

    Phuket Vegan Dining: Real food, in the raw

    PHUKET: If you hear the term “raw food” you might, like I did, take it to mean “food waiting to be cooked”. But in Rawai, in the island’s south, the owner of Atsumi Raw Food Cafe, Anna Wasin is championing the health benefits and sublime, simple flavors of natural, raw, organic, unprocessed and uncooked ingredients by crafting dozens of tasty…

  • Taste of East and West in the North

    Taste of East and West in the North

    PHUKET: We are prisoners of convenience. Why explore distant locations if our island offers all we need and just around the corner? In Phuket you’re never too far from amazing beaches, stunning sunsets and delicious food. Sometimes though, it’s worth making a little effort to find an excuse to explore a bit, get off the beaten track and try something…

  • Phuket Lifestyle: Climbing to the top of the list

    Phuket Lifestyle: Climbing to the top of the list

    PHUKET: Three establishments from the greater Phuket region found the formula for a perfect wine list and grabbed top spots in the 2013 Wine List of the Year Thailand competition. Over 60 leading food and beverage establishments and media gathered at Crave Wine Bar & Restaurant in Sukhumvit’s Aloft Hotel to witness the 2013 Wine List of the Year Thailand.…

  • Phuket Lifestyle: A breath of fresh O2

    Phuket Lifestyle: A breath of fresh O2

    PHUKET: Most of Phuket’s beach clubs throng the sands of the west coast, but O2 Beach Club is bucking the trend and bringing great food, music and beach-side fun to the southeast coast at its stylish venue near Chalong Pier. Walking through the imposing ancient-style entrance gates, you enter a hidden oasis, the centerpiece of which is a huge jade-green…

  • Phuket’s Iron Chef goes live tonight

    Phuket’s Iron Chef goes live tonight

    PHUKET: Chef Scott Flaxman came all the way from Zimbabwe, via England, France, Germany, Switzerland, Ireland and Morocco, before he finally landed on Kao Yao Yai, 15 kilometers east of Phuket. There, he became the Chef and F&B Manager of GLOW Elixir Koh Yao Yai Resort – a place he now proudly calls home. Voted one of the best chefs…

  • Fine art meets fine food – Phuket Style

    Fine art meets fine food – Phuket Style

    PHUKET: Michael Earle, the former architect turned magazine publisher behind the popular Phuket-based Think Design magazine, is a one-man army when it comes to promoting good design and art on the island. His art dinners have become a Phuket institution for local art aficionados who want to take their dining experience to a new level. Art Dinner at Bangtao. Video:…

  • A true taste of Phuket

    A true taste of Phuket

    PHUKET: With so many Western-style restaurants and the longstanding popularity of Northeastern-style Thai food in Phuket, it is sometimes easy to forget that the island has its own unique cuisine. You won’t find it in the tourist areas though, for an authentic taste of local food, you have to head to Phuket Town, and in particular, to the famous Lock…

  • A taste of Tokyo in Phuket Town

    A taste of Tokyo in Phuket Town

    PHUKET: GINZA, located on Yaowarat road, is a relatively newcomer to the Phuket culinary scene. But within the space of just four months since it opened, the restaurant has already managed to garner quite a following. The popularity is largely due to the establishment’s strict adherence to the pillars of Japanese cuisine – the freshest and highest quality ingredients. The…

  • The devil is in the detail – Phuket’s Les Diables

    The devil is in the detail – Phuket’s Les Diables

    PHUKET: Walking into Les Diables bakery to interview creator and master pastry chef Peter Webber, I find him hunched over his work bench, meticulously crafting a tiny toilet out of white chocolate. Curious, I ask him what on earth it is for and he replies matter-of-factly: “It’s for a customer, they were having a trailer-trash party and they wanted the…

  • Phuket Food: For the love of durian

    Phuket Food: For the love of durian

    PHUKET: As a Thai, I am fully aware of the nation’s love affair with food. But one item baffles me still and it’s no other than the infamous fruit – durian. I have observed that there was no two-way thing about this so-called king of Thai fruits – you either love it or hate it. As the latter, I decided…

  • Phuket Lifestyle: Top of the list

    Phuket Lifestyle: Top of the list

    PHUKET: Jon Hyams, founder of the Wine List of the Year Awards, says that one of his biggest aims when starting the competition was education. But this time, it’s not teaching consumers about the wine, but rather teaching the sommeliers and waiters how to present their product to you, and helping them get rid of their inherited, old and often…

  • Phuket Food: Hurry for a curry

    Phuket Food: Hurry for a curry

    PHUKET: Given that Phuket offers very little in terms of flavors from the sub-continent, we pounced on the opportunity to try out one small Indian restaurant recently discovered by a couple of friends way out in Cape Panwa. Only a stone’s throw away from the city center, Cape Panwa seems like a parallel universe compared to the rest of Phuket.…

  • Phuket Food: Go Brazilian at Rodizio

    Phuket Food: Go Brazilian at Rodizio

    PHUKET: Looking at a map of the world, Phuket, Thailand is about as far away as you can possibly get from the soccer-and-samba-crazed nation of Brazil. But don’t buy your ticket to Rio just yet, Patong’s newest restaurant has saved you the trouble of flying halfway around the globe and brought a taste of Brazil right here to Phuket. Rodizio…