Food safety
- Thailand News
Public Health Department inspects food safety at Pattaya market
To safeguard public health, officials from the Public Health Department conducted a meticulous food sanitation inspection on Rong Po Market, North Pattaya, last week. Banglamung authorities left no stone unturned on Friday, June 21, as they scrutinised every vendor, distributing informative leaflets detailing the rigorous assessment criteria. Every vendor at Rong Po Market faced a stringent evaluation across three critical areas:…
- Health
Foods to avoid and must-haves when taking antibiotics
When you’re handed a prescription for antibiotics to tackle an infection, it’s more than just taking a pill a few times a day. What you eat during this time can significantly influence how effective the medication is and how well your body copes with the treatment. Here’s a comprehensive guide on the foods to avoid and those to embrace during…
- Thailand News
Food for thought: Microwave routine serves up stomach cancer scare
A man’s daily habit of warming his food in a microwave has led to a grim diagnosis of early-stage stomach cancer, leaving his doctors shaking their heads in dismay. The case highlights the potentially dangerous misuse of microwaves and plastic containers by many individuals unaware of the health risks involved. In a stark reminder of the health hazards associated with…
- Thailand News
Swine surprise: Task force uncovers pork smuggling scheme in Thailand
A recent expose by the Phaya Naga Special Task Force revealed a significant new piece of evidence linking a smuggling operation importing illicit pork into Thailand. The discovery was announced by Thanadol Suwannarat, advisor to the Minister of Agriculture and Cooperatives and deputy commander and spokesperson of the Phaya Naga task force. At 1.30pm today, the task force prepared to…
- Thailand News
Japanese ramen giant faces backlash in Thailand over misleading freshly made claims
A renowned Japanese ramen restaurant, with over 60 years of history, recently launched a pop-up store in Thailand. Despite the initial excitement among food enthusiasts, the store stirred controversy after allegations of deceptive advertising. The restaurant had widely promoted the pop-up store, inviting people to enjoy a taste of Japan. When asked online if they used pre-packaged ingredients or fresh…
- Thailand News
Ratchaburi hotel nightmare: Undercooked food leaves child feeling sick
A social media user has shared an infuriating hotel experience in Ratchaburi province, warning fellow travellers to carefully choose their hotels. The individual detailed their stay from October 21 to October 22 which was marred by multiple issues such as a pest infestation, faulty bathroom doors, an uncomfortable shower head, and most concerning of all, undercooked food served at breakfast,…
- Thailand News
Fishy mix-up: Thai woman finds ‘salmon surprise’ in her salad, sparks online sensation
A woman was shocked to discover a four-legged creature, initially mistaken for fermented fish, in her ordered salmon salad. The incident shared on a Facebook group focused on consumers has since sparked widespread online concern. The woman purchased a salmon salad with a separate serving of fermented fish sauce. On pouring out the sauce, she found a creature that, at…
- China News
Hygiene concerns over ice cream scoops spark online debate
The self-service ice cream scoop at buffet restaurants has recently become a subject of heated online discussion. A Chinese netizen declared in the Facebook group ●【爆怨公社】● that the water in which the ice cream scoop is kept at many hot pot restaurants is never replaced, leaving a residue of ice cream floating on top. This sparked a debate on whether…
- World News
Lobster burger allergy sparks caution among seafood enthusiasts
A young man had a severe allergic reaction after eating a lobster burger from a well-known fast-food chain. He reported his experience on Facebook, stating he had never had seafood allergies before. This lobster burger allergy occurred shortly after the launch of the Lobster Burger, priced at 385 Taiwan dollars (427 baht). This limited edition burger was only available in…
- Thailand News
Fruit jelly jolt: Wormy surprise in popular brand’s treat leaves customer queasy
A shocking discovery of worms nestled in a popular brand’s fruit jelly has left a female customer feeling nauseated. The incident, shared by the woman on the We Are Consumers Facebook group, occurred shortly after purchasing the product from a convenience store. The woman posted, accompanied by pictures, describing her unsettling ordeal. “Was eating and found a worm, almost vomited.…
- China News
Woman in Wuhan buffet caught contaminating nearby diner’s dish
Of all the places to pull a stunt involving unsanitary food handling, Wuhan, China – where Covid-19 originated – seems like the worst choice. But at a buffet restaurant in Wuhan, in the Hubei Province, a woman caused public revulsion by sneaking leftover food into the dishes of a neighbouring diner. The incident has stirred up controversy and led to…
- Thailand News
Vegtable vexation goes viral: Brainy parasites prompt neurologist’s Facebook revelation
In a remarkable medical case, an individual who ate improperly washed raw vegetables was found to have contracted parasites that infected their brain. Surat Tanprawate, a neurologist, highlighted the shocking incident via his Facebook page Brain Knowledge with Dr Surat. The post, which swiftly gained significant attention, was accompanied by an X-ray image of a brain speckled with calcium deposits…
- World News
Food safety fears triggered in China’s Shaanxi region as rat found in noodle bowl
A mystifying episode at a restaurant in the Shaanxi region of China sparked concerns over food safety. A customer shockingly discovered an entire rat carcass nestled in their bowl of noodles, leading to the temporary closure of the establishment for reassessment. Formally reported on August 3, the customer had ordered a large bowl of noodles at a local Shaanxi restaurant, only…
- World News
Liver fluke: Chinese woman discovers severe infection due to family’s raw fish habit
A Chinese woman’s seemingly minor illness eventually unravelled significant health threats resulting from the family’s unhygienic culinary practices. Despite not consuming raw fish herself, the woman became infected with parasites due to the lack of separation of cutting utensils for raw and cooked foods, resulting in the unfortunate diagnosis of liver fluke. Fifty-eight-year-old Lu, from a city in China’s Guangxi…
- Thailand News
Food allergy: Thai woman’s severe reaction to buffet lunch prompts food safety warning
After eating at a well-known buffet, a woman suffered severe food allergy reactions. She took to TikTok to recount her ordeal, warning others of the potential risks associated with consuming food from such establishments, and calling for businesses to exercise more caution regarding food safety. The woman posted a video on TikTok. She said… “That this incident won’t happen to…
- World News
Vietnam food delivery sparks heated online debate on food safety
In an incident that sparked significant debate around food safety and hygiene, a man from Vietnam recently received an unpleasant surprise in his food delivery order. After enjoying his completed dish, he was alarmed to discover a substantial insect lurking within what was left of his meal. This revelation swiftly captured the imagination of netizens, sparking a torrent of reactions,…
- Thailand News
Pregnant woman vomits 10-15cm roundworms, warns on undercooked food risks
A pregnant patient at DonSak Hospital in Surat Thani, Thailand, discovered two intestinal roundworms, each longer than 10-15 centimetres, in her vomit. Doctors believe the 27 year old ingested the parasites from contaminated fruits and vegetables. DonSak Hospital shared the story on its Facebook page, explaining that the eight months pregnant woman had been experiencing abdominal pain, nausea, and vomiting…
